onsdag 1. juni 2011

Stock Seafood's Fish and Seafood Recipes: BACALAU (Bacalao) the Norwegian way

Stock Seafood's Fish and Seafood Recipes: BACALAU (Bacalao) the Norwegian way: "BACALAU (English language) 2 kg dried fish (Clipfish) 1 kg onions 1 kg potato 2 pieces dried chilli (optional) 3 bk tomato (preferably ..."

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